The Best Doritos Pizza Rolls Recipe For Snack Time Magic

Crispy, cheesy, and packed with bold flavor, these Doritos pizza rolls bring a mouthwatering twist to your favorite snack.

Crushing Doritos pizza rolls into a crunchy coating adds an unexpected layer of zesty goodness to traditional pizza rolls.

The combination creates a snack that’s both nostalgic and exciting for anyone who loves bold tastes.

Nacho cheese Doritos provide an extra punch of seasoning that takes these bites to the next level.

You’ll love how simple ingredients transform into an irresistible appetizer or game-day treat.

The crunch of Doritos and gooey pizza filling make this recipe a guaranteed crowd-pleaser that’ll have everyone asking for seconds.

Grab your ingredients and get ready to elevate your snack game with this epic creation.

Why Doritos Pizza Rolls Are a Fun Snack Win

• These pizza rolls pack a playful crunch with Doritos coating that makes kids go wild and transforms a classic snack into a fun meal adventure.
• The recipe requires minimal cooking skills, uses pre-made pizza dough, and involves basic steps anyone can master without professional kitchen experience.
• Easily swap ingredients like pepperoni for vegetarian options, adjust cheese types, or experiment with different Doritos flavors to match personal taste preferences.
• Perfect for game nights, casual gatherings, or spontaneous snack cravings, these pizza rolls deliver maximum taste with minimal preparation time.

What Goes Into Doritos Pizza Rolls

• Refrigerated Pizza Dough: The base that provides structure and holds the delicious fillings for the pizza rolls.

• Pizza Sauce: A zesty sauce that adds moisture and classic pizza flavor to the rolls.
• Mozzarella Cheese: A creamy cheese that melts beautifully and creates a gooey interior.
• Mini Pepperoni Slices: Small pepperoni pieces that bring a spicy and savory meat element to the rolls.

• Nacho Cheese Doritos: Crushed chips that create a crunchy, cheesy exterior with bold flavor.
• Melted Butter: Helps the Doritos crumbs stick to the pizza rolls and adds richness.
• Garlic Powder, Italian Seasoning: Aromatic spices that enhance the overall taste of the coating.

Tools to Make Crunchy Doritos Pizza Rolls

• Baking Sheet: Essential for baking pizza rolls evenly and preventing sticking with parchment paper.
• Rolling Pin: Perfect for rolling out pizza dough into a smooth, thin rectangle.
• Mixing Bowl: Great for combining crushed Doritos with melted butter and seasonings.
• Sharp Knife: Needed to cut pizza dough into smaller rectangles for individual rolls.
• Measuring Spoons: Helpful for accurately measuring garlic powder and Italian seasoning.
• Cutting Board: Provides a clean surface for rolling and preparing pizza dough.

How to Cook Flavorful Doritos Pizza Rolls

Step 1: Prepare Oven Setup

Preheat the oven to 375F.

Cover a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.

Step 2: Create Dough Bases

Roll out refrigerated pizza dough on a lightly floured surface.

Transform the dough into multiple smaller rectangular sections that will become the foundation for each pizza roll.

Step 3: Build Flavor Layers

Spread pizza sauce across each dough rectangle, leaving small border edges uncovered.

• Mozzarella cheese
• Mini pepperoni slices

Carefully roll each rectangle and seal edges by pinching to lock in delicious fillings.

Step 4: Create Doritos Coating

• Nacho Cheese Doritos
• Melted butter
• Garlic powder
• Italian seasoning

Thoroughly coat each pizza roll in the Doritos mixture, ensuring complete and even coverage.

Step 5: Bake To Perfection

Place coated pizza rolls onto prepared baking sheet with spacing between each roll.

Bake for 12-15 minutes until golden brown and cheese becomes deliciously melted inside.

Step 6: Serve And Enjoy

Plate warm pizza rolls immediately.

Provide additional pizza sauce as a dipping option for extra flavor excitement.

Pro Tips for Extra Crispy Pizza Rolls

• Use a food processor or place chips in a sealed bag and crush with a rolling pin for even, fine crumbs that coat the pizza rolls perfectly.
• Pat pepperoni and other toppings dry to prevent soggy dough and ensure a crispy Doritos coating.
• Pinch pizza roll edges firmly to prevent cheese and sauce from leaking during baking, maintaining a neat and attractive appearance.
• Experiment with different spice combinations like smoked paprika or chili powder in the Doritos coating for a personalized flavor profile.
• Check pizza rolls at 12 minutes to prevent burning, as ovens vary in temperature and performance.

Fun Doritos Pizza Roll Variations to Try

• Gluten-Free Crunch: Swap regular pizza dough with gluten-free dough and use gluten-free Doritos for a celiac-friendly version.
• Vegetarian Spice: Replace pepperoni with roasted bell peppers, spinach, and mushrooms for a plant-based alternative.
• Spicy Southwest Roll: Use ranch seasoning instead of Italian herbs, add jalapeños, and swap Nacho Cheese Doritos with Spicy Nacho flavor for extra heat.
• Low-Carb Wrap: Substitute pizza dough with thin tortillas or lettuce wraps, using crushed pork rinds instead of Doritos for a keto-friendly option.

Serving Doritos Pizza Rolls at Parties

• Crowd-Pleasing Party Snack: Perfect for game nights, movie marathons, or casual gatherings where everyone loves bold, crunchy appetizers that pack a flavor punch.
• Dipping Delight: Create a selection of dipping sauces like ranch, marinara, or spicy sriracha mayo to complement the Doritos coating and enhance the overall taste experience.
• Kid-Friendly Twist: Let children help crush Doritos or sprinkle cheese, making this recipe a fun family cooking activity that transforms mealtime into an enjoyable bonding moment.
• Customizable Filling Station: Experiment with different cheese types, meats, or vegetarian options like bell peppers and olives to suit various dietary preferences and taste buds.

Keeping Doritos Pizza Rolls Tasty and Fresh

• Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. Separate layers with parchment paper to prevent sticking.
• Wrap individual pizza rolls tightly in plastic wrap, then place in a freezer-safe bag. Freeze for up to 2 months for best quality and taste.
• Preheat oven to 350F. Place pizza rolls on a baking sheet and warm for 8-10 minutes until heated through. Crisp the Doritos coating by broiling for 1-2 minutes.
• Warm pizza rolls on a microwave-safe plate for 30-45 seconds. Note that microwaving may soften the Doritos coating, so oven reheating is recommended for maintaining crunchiness.

FAQs

• Are Doritos Pizza Rolls spicy?

While the Nacho Cheese Doritos provide a zesty flavor, the pizza rolls aren’t inherently super spicy. The garlic powder and Italian seasoning add more savory notes than heat. If you want extra kick, you can add red pepper flakes or choose spicier Doritos.

• Can I use different types of Doritos for coating?

Absolutely! While Nacho Cheese is classic, you can experiment with Cool Ranch, Spicy Nacho, or Salsa Verde flavors. Each will give a unique twist to your pizza rolls and create different flavor profiles.

• Is this recipe kid-friendly?

Yes, these pizza rolls are perfect for kids! They’re bite-sized, fun to eat, and combine two favorite foods – pizza and Doritos. Children will love the crunchy coating and cheesy interior.