Irresistible Cheesy Hot Dog Tater Tot Casserole Recipe
Weeknight dinners demand quick, satisfying solutions that pack serious flavor and comfort.
This hearty cheesy hot dog tater tot casserole recipe delivers the ultimate crowd-pleasing meal with minimal effort.
Layers of crispy tater tots, savory hot dogs, and melted cheese create a nostalgic dish that kids and adults adore.
The combination brings together classic comfort food ingredients in one irresistible baking dish.
Simple pantry staples transform into a mouthwatering main course that comes together in under an hour.
Melted cheese blankets each bite, promising a golden, crispy top that will have everyone asking for seconds.
Prepare to experience a dinner that turns ordinary ingredients into an extraordinary family feast.
Cheesy Hot Dog Tater Tot Casserole: Family Favorite
Hot Dog Tater Tot Casserole Ingredients
Main Protein:Sauce and Flavor Enhancers:Topping and Base:Tools For Cheesy Casserole Assembly
Layering Up A Hot Dog Tater Tot Casserole
Step 1: Fire Up the Oven
Warm up your oven to a cozy 350F (175C).
Grab your trusty cooking spray and give a 9×13-inch baking dish a quick, even coating to prevent any sticky situations.
Step 2: Mix Wild Flavors
In a big mixing bowl, toss together these flavor-packed ingredients:Stir everything until they’re best friends and fully combined.
Step 3: Create the Base Layer
Pour your zesty hot dog mixture into the prepared baking dish, spreading it out evenly like a delicious blanket.
Step 4: Shower with Cheese
Sprinkle a generous layer of cheese over the hot dog mixture, creating a melty, gooey foundation.
Step 5: Crowned with Tater Tots
Arrange tater tots across the cheesy surface, creating a crispy golden landscape.
Step 6: First Baking Round
Slide the dish into the oven and let it bake for 30 minutes.
The kitchen will start smelling amazing!
Step 7: Final Cheese Blast
Pull out the casserole, add another rain of cheese on top, and return to the oven for a final 10-minute cheese-melting extravaganza.
Tips For Cheesy, Crispy Casserole Dinners
Tater Tot Casserole Mix-Ins & Ideas
Serving Hot Dog Casserole With Fun
Storing Hod Dog Tater Tot Casserole
FAQs
Hot dogs provide a quick, convenient, and kid-friendly protein that adds classic flavor and works perfectly with tater tots and cheese.
Yes, cheddar is recommended, but you can also use monterey jack, colby, or a Mexican blend cheese for similar melting and flavor profiles.
Absolutely! This casserole uses affordable ingredients like hot dogs, frozen tater tots, canned chili, and cheese, making it an economical meal for families.
The red pepper flakes add a mild kick, but you can adjust the amount or omit them completely for a milder version that’s kid-friendly.
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Cheesy Hot Dog Tater Tot Casserole Recipe
- Total Time: 55 minutes
- Yield: 8 1x
Description
Cheesy hot dog tater tot casserole brings classic comfort to dinner tables across America. Layers of crispy tots, savory hot dogs, and melted cheese create a simple, hearty meal you’ll crave again and again.
Ingredients
Main Ingredients:
- 1 (28-ounce) bag frozen tater tots
- 2 (15-ounce) cans chili (either with or without beans)
- 8 hot dogs, cut into 1/2-inch slices
- 2 1/2 cups shredded cheddar cheese, divided
Seasonings and Flavor Enhancers:
- 3/4 cup ketchup
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon crushed red pepper flakes
Aromatic Vegetables:
- 1/2 medium onion, finely chopped
Instructions
- Prepare the oven to 350°F (175°C) and coat a 9×13-inch baking dish with non-stick spray.
- Create a flavor-packed mixture by combining sliced hot dogs with chili, tangy ketchup, zesty Worcestershire sauce, diced onions, and a pinch of red pepper flakes in a large mixing bowl.
- Evenly distribute the spicy hot dog mixture across the prepared baking dish, creating a uniform base layer.
- Generously scatter 1 1/2 cups of shredded cheese over the hot dog mixture, ensuring complete coverage.
- Arrange frozen tater tots in a neat, overlapping pattern to completely cover the cheese layer.
- Place the casserole in the preheated oven and bake for 30 minutes until the tater tots begin to turn golden and crispy.
- Remove the casserole, sprinkle the remaining 1 cup of cheese on top, and return to the oven for an additional 10 minutes until the cheese melts and becomes bubbly.
- Allow the casserole to rest for 5 minutes before serving to let the layers settle and flavors meld together.
Notes
- Customize heat levels by adjusting red pepper flakes for mild or spicy preferences.
- Choose lean hot dogs or turkey franks for a healthier version of this comfort dish.
- Prep ingredients ahead of time to streamline the cooking process and reduce kitchen stress.
- Consider adding chopped bell peppers or jalapeños for extra texture and flavor complexity.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Lunch, Dinner, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 394
- Sugar: 5 g
- Sodium: 1061 mg
- Fat: 24 g
- Saturated Fat: 10 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 32 g
- Fiber: 2 g
- Protein: 14 g
- Cholesterol: 47 mg
Marcus Reed
Founder & Food Content Creator
Expertise
Single-recipe development, Seasonal and local ingredient utilization, Food photography and styling, Culinary writing and content creation
Education
Culinary Arts Certificate, Blue Ridge Community and Technical College, WV
Focus: Fundamentals of culinary techniques, emphasizing hands-on experience in small-scale kitchen settings.
Marcus’s story begins in Asheville, where good food and family kitchens shaped his earliest memories. After hands-on culinary training and a lot of trial (and a little error), he realized that real cooking isn’t about perfection, it’s about connection.
At Pan and Oven, Marcus crafts recipes that are easy to follow, packed with flavor, and built for real kitchens.