Dreamy Banana Pudding Rice Krispie Treats Recipe for Sweet Smiles

Creamy banana pudding brings a nostalgic twist to classic rice krispie treats that will make your taste buds dance with joy.

Southern comfort meets sweet indulgence in this delightful dessert mashup.

The combination of marshmallow, crispy rice cereal, and banana pudding mix creates a magical treat that’s impossible to resist.

Soft, gooey, and packed with banana flavor, these bars offer a unique spin on the traditional rice krispie treat.

Each bite delivers a perfect balance of crunch and creamy sweetness that feels like a warm hug.

Memories of childhood desserts come flooding back with this simple yet irresistible recipe.

You won’t be able to stop at just one square of these dreamy banana pudding rice krispie treats.

Banana Pudding Rice Krispie Treats Everyone Will Love

• Elevate classic Rice Krispie treats with a delightful banana pudding twist that transforms an ordinary dessert into a gourmet experience.
• Whip up this crowd-pleasing treat with minimal cooking skills, making it perfect for beginner bakers or busy home cooks looking for a fast dessert solution.
• Combine childhood favorites like vanilla wafers, marshmallows, and Rice Krispies into one exciting dessert that triggers sweet memories while offering a fresh culinary approach.
• Adapt the recipe by adjusting toppings or adding extra ingredients like chocolate chips or nuts to make it uniquely yours, ensuring endless delicious variations.

What Goes Into Banana Pudding Krispie Treats

• Rice Krispies Cereal: A crispy foundation that provides the signature crunch and texture for the treats.
• Marshmallows: A sweet binding agent that creates the classic sticky base for Rice Krispie treats.
• Butter: Adds richness and helps prevent sticking while creating a smooth mixture.

• Banana Pudding Mix: A creamy element that infuses the treats with a delightful banana flavor.
• Vanilla Extract: Enhances the overall sweetness and adds depth to the dessert.
• Vanilla Wafers: Provides a classic cookie crunch and complements the banana flavor.

• Marshmallow Fluff: Creates a soft, sweet layer that adds extra marshmallow goodness.
• White Chocolate: A smooth drizzle that adds visual appeal and extra sweetness to the treats.

Tools for Easy Rice Krispie Treat Prep

• Large Saucepan: Essential for melting butter and marshmallows with plenty of stirring space.
• Wooden Spoon or Spatula: Perfect for mixing ingredients smoothly without scratching the pan.
• Parchment Paper: Crucial for lining the baking dish and preventing sticky treats from sticking.
• Baking Dish (9×13 inch): Provides the right space for spreading and setting the treats.
• Microwave-Safe Bowl: Needed for melting white chocolate smoothly and evenly.
• Measuring Cups: Important for accurately measuring marshmallows, cereal, and other ingredients.
• Knife: Used for cutting the treats into neat squares after cooling.

How to Make Banana Pudding Rice Krispie Treats

Step 1: Whip Up Banana Pudding

Follow the package instructions to prepare the banana pudding.

Allow it to set until it reaches a thick, creamy consistency that holds its shape perfectly.

Step 2: Melt Butter Base

Grab a large saucepan and gently melt the butter over medium heat, creating a smooth golden liquid that will help bind the treats together.

Step 3: Transform With Marshmallows

Gradually add mini marshmallows to the melted butter, stirring continuously until they transform into a silky, glossy mixture that’s completely smooth and free of lumps.

Step 4: Boost The Flavor Profile

Remove the pan from heat and stir in vanilla extract and the prepared banana pudding.

Mix thoroughly to ensure the pudding blends completely throughout the marshmallow base.

Step 5: Create Crunchy Magic

• Rice Krispies cereal
• Remaining marshmallows
• Crushed vanilla wafers

Gently mix until every morsel is evenly coated with the creamy marshmallow mixture.

Step 6: Shape The Treats

Transfer the mixture to a parchment-lined baking dish.

Use gentle pressure to spread the treats evenly, being careful not to compress them too tightly.

Step 7: Decorate With Flair

Add a playful touch by spreading a light layer of marshmallow fluff across the top.

Sprinkle additional crushed vanilla wafers for extra crunch and visual appeal.

Step 8: Drizzle With Elegance

Carefully melt white chocolate in the microwave, stirring until perfectly smooth.

Drizzle the chocolate over the treats in a delicate, artistic pattern.

Step 9: Chill And Serve

Allow the Rice Krispie treats to cool completely and set.

Slice into generous squares and serve these delightful, creamy, crunchy treats to eager guests.

Tips for Perfect Pudding Krispie Treats

• Ensure the banana pudding is thick and well-set before mixing into the treat base for maximum flavor intensity.
• Melt butter and marshmallows slowly over medium heat to prevent burning and create a smooth, creamy texture.
• Crush vanilla wafers coarsely to maintain some crunch and distribute them evenly throughout the mixture for textural contrast.
• Apply marshmallow fluff sparingly to prevent overwhelming sweetness and maintain the treat's delicate balance of flavors.
• Melt white chocolate in short microwave intervals, stirring between each to prevent scorching and achieve a silky drizzle.

Rice Krispie Treat Variations to Try

• Gluten-Free Banana Pudding Bars: Replace Rice Krispies with gluten-free crispy rice cereal and use gluten-free vanilla wafers for a celiac-friendly version.
• Vegan Banana Dream Treats: Swap butter with coconut oil, use vegan marshmallows, and create dairy-free banana pudding using plant-based milk and cornstarch.
• No-Bake Tropical Banana Crunch: Substitute vanilla wafers with graham crackers and add toasted coconut flakes for extra tropical flavor and texture.
• Chocolate Banana Comfort Squares: Mix in cocoa powder to the pudding and drizzle with milk chocolate instead of white chocolate for a rich, decadent variation.

Serving Banana Pudding Krispie Treats

• Southern Picnic Star: Bring these delightful treats to summer potlucks, where they'll become the talk of the gathering with their creamy banana pudding twist.
• Beach Party Dessert: Pack these in a portable container for beach days, offering a sweet, nostalgic snack that captures classic comfort food vibes.
• Kids' Dessert Delight: Cut into fun shapes using cookie cutters, making these treats an interactive and exciting dessert for children's parties or afternoon snacks.
• Afternoon Tea Companion: Serve alongside coffee or tea for a mid-day indulgence that transforms a simple break into a special moment of enjoyment.

How to Store Krispie Treats for Freshness

• Store treats in an airtight container lined with parchment paper, separating layers with wax paper to prevent sticking. Keep refrigerated for up to 3-4 days for maximum freshness.
• Wrap individual treats tightly in plastic wrap, then place in a freezer-safe container. Freeze for up to 2 months, maintaining texture and flavor.
• Keep treats in a sealed container at room temperature for 1-2 days, away from direct sunlight or heat sources. Ensure container is completely airtight to prevent drying out.
• Warm treats gently in microwave for 5-10 seconds, or let sit at room temperature for 10-15 minutes before serving to restore soft, gooey texture.

FAQs

• Are banana pudding Rice Krispie treats difficult to make?

These treats are surprisingly easy to prepare. Even novice bakers can successfully make them by following simple steps like melting marshmallows, mixing pudding, and folding in cereal.

• Can I use instant pudding mix for this recipe?

Yes, instant banana pudding mix works perfectly. Just follow the package directions to prepare the pudding before adding it to the marshmallow mixture.

• What gives these Rice Krispie treats their unique flavor?

The combination of banana pudding mix, vanilla extract, and crushed vanilla wafers creates a rich, nostalgic banana pudding flavor that sets these treats apart from traditional Rice Krispie treats.

Banana Pudding Rice Krispie Treats Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.9 from 35 reviews

• Total Time: 20 minutes
• Yield: 12 1x

Print Recipe

Pin Recipe

Description

Southern comfort meets sweet nostalgia in this banana pudding rice krispie treats masterpiece. Creamy pudding, vanilla wafers, and marshmallow blend into a delightful dessert familiar yet innovative. You’ll savor each delicious bite.

---

Ingredients

Scale 1x2x3x

Banana Pudding Rice Krispie Treats

Primary Ingredients:

• 6 cups Rice Krispies cereal
• 6 1/2 cups mini marshmallows (divided: 5 cups + 1 1/2 cups for mixing in)
• 8 tablespoons (1/2 cup or 113 grams) butter

Flavor Enhancers:

• 1/4 cup banana pudding mixture (prepared from instant mix)
• 1 teaspoon vanilla extract
• 1 cup crushed vanilla wafers

Topping Ingredients:

• Crushed vanilla wafers
• Marshmallow fluff
• White chocolate

Cook Mode Prevent your screen from going dark

---

Instructions

1. Prepare the banana pudding according to package instructions, allowing it to thicken and set completely at room temperature.
2. In a large saucepan, melt butter over medium heat until completely liquefied and bubbling slightly.
3. Reduce heat to low and add 5 cups of mini marshmallows, stirring continuously until marshmallows transform into a silky, uniform mixture.
4. Remove pan from heat and incorporate vanilla extract and prepared banana pudding, mixing until the pudding integrates seamlessly with the marshmallow base.
5. Gently fold Rice Krispies cereal, remaining marshmallows, and crushed vanilla wafers into the mixture, ensuring every morsel gets evenly coated with the creamy blend.
6. Transfer the mixture into a parchment-lined baking dish, using a spatula to distribute the treats evenly without compressing them too firmly.
7. Delicately spread a thin layer of marshmallow fluff across the surface and generously sprinkle crushed vanilla wafers for added texture and visual appeal.
8. Microwave white chocolate in 15-second intervals, stirring between each interval until completely melted and smooth, then artfully drizzle over the treats.
9. Allow the Rice Krispie treats to cool at room temperature for approximately 30-45 minutes until they become firm and can be cleanly sliced into squares.

Notes

• Instant Pudding Hack Use sugar-free or low-fat banana pudding mix to reduce overall dessert calories and create a lighter version.
• Textural Balance Crush vanilla wafers coarsely to maintain some crunch and prevent them from becoming completely mushy in the mixture.
• Marshmallow Trick Reserve some whole marshmallows until the end to create pockets of gooey sweetness throughout the treats.
• Dairy-Free Option Substitute butter with coconut oil and use dairy-free white chocolate for a vegan-friendly alternative that maintains the original flavor profile.

• Prep Time: 20 minutes
• Cook Time: 0 minutes
• Category: Desserts, Snacks
• Method: None
• Cuisine: American

Nutrition

• Serving Size: 12
• Calories: 170
• Sugar: 14g
• Sodium: 100mg
• Fat: 6g
• Saturated Fat: 4g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 25g
• Fiber: 1g
• Protein: 1g
• Cholesterol: 15mg